180 restaurants (including four in Coronado) are participating. Click here to learn more.
What is San Diego Restaurant Week?
In its seventh year as San Diego County’s largest and most successful
dining event, San Diego Restaurant Week was launched with the intention
of spotlighting the city as a premier dining destination. Held twice
annually, this beloved culinary tradition features more than 180 of San
Diego’s best restaurants offering fixed price, three-course meals for
$20, $30 or $40.
Related News: Get $100 for $50 at Primavera Ristorante (deal ends 1/3/11).
