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San Diego Restaurant Week
September 14 - September 21
San Diego Restaurant Week returns with over 100 participating restaurants across 30+ neighborhoods, each offering limited-time, multi-course menus designed to fit every budget and craving. Explore San Diego’s diverse culinary scene, one neighborhood at a time from September 14–21. Whether you’re looking for a great deal down the street or want to check out a new neighborhood, San Diego Restaurant Week is the perfect time to taste what makes each community unique.
“Each neighborhood in San Diego is a destination of its own, and the best way to experience them is through their food,” said Joanna Pearce, CRA San Diego Chapter Manager. “San Diego Restaurant Week is your culinary passport to explore all the flavors of America’s Finest City.”
Explore participating restaurants and start planning your flavor-packed tour of San Diego:
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