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Celebrate Papà with Steak and Shrimp at Primavera Ristorante
Primavera Ristorante, located at 932 Orange Ave, will celebrate ‘festa del papà’ with two of dad’s favorite things – steak and shrimp – with a decadent featured dinner dish, available exclusively on Sunday, June 16.
The popular family-owned and operated Italian restaurant will prepare occhio di costola e
gamberetti for the holiday: an 8-ounce rib-eye steak topped with two grilled shrimp in balsamic port wine reduction sauce, served with whipped garlic butter potatoes and sautéed Italian vegetables, priced at $49.99.
Reservations may be made by calling 619.435.0454. More information, including the full menu, is available at www.primavera1st.com.